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ANIM 415: Applied Animal Nutrition

Credits: 
3

The digestion of starch and protein in the pig and cattle – glands, organs, digestive juices, enzymes and end products.  Bioenergetics and partition of energy within the animal.  Evaluation of feeds; in vivo, in vitro and in Sacco.  Use of metabolizable Energy concept in Animal Feeding.  Proteins in feeds – measures of protein quality for monogastrics and Ruminants.  Ration formulation and Nutrient Requirements for body functions.