WHERE TO EAT
Most of the residential Halls on campus have dining halls serving lunch and dinner. Some of the, mainly local, dishes served include:
* Rice and meat/fish sauce
* Rice and beans (Waakye)
* Fried ripe plantain and beans (Red-Red)
* Rice spiced with pepper sauce and chicken (Jollof)
* Fufu (Pounded cassava and plantain meal) with meat/fish soup.
* Ampesi (Boiled yam) and sauce
* Banku (Cornmeal) with soup or sauce
* Kenkey and fish with pepper sauce
* Tuo zaafi (a type of corn porridge)
The International Students Hostel has kitchens and other facilities for cooking and residents may prepare their own meals if they so choose.
In addition to the meals provided by the dining halls, other eateries located on campus also serve local and continental dishes for breakfast, lunch and dinner.
Some of these places are:
| Name |
Location |
| Tacobell |
Akuafo Hall |
| Tyme-Out |
Legon Hall |
| Wiltex Food Designs |
Volta Hall |
| The Roof Top |
Computer Science Department |
| Tasty Treats |
Jubilee Hall |
| El Gringo |
Estates Department |
| Cindyiks |
International Students’ Hostel |
| Central Cuisiné |
Legon Central Cafeteria |
| The Basement |
Legon Central Cafeteria |
| Quest Café |
KAB Jones-Quartey Building |
| School of Performing Arts |
Restaurant |
| The University Guest Centre |
Restaurant |
| On the Run |
Total Filling Station, Legon (off campus) |
Other places to eat include Hajia's Special at the “Bush” Canteen (the Legon Social Market) and the “Shangri-La” market, behind the School of Nursing. |
